Loading 2018-04-18T08:41:08+00:00

Loading devices

Regardless of the oven type, such as: single or multi deck tunnel oven or single or multi deck thermal oil oven, we produce a loading device for automatic loading of your products, which can be on peel boards, trays, various baking molds or hard bread on the conveyor belt.

Characteristics:

Made of stainless material

Heavy duty durability for 24 hour operation

Automatic operation

Full synchronization with the oven and the rest of the line

Allen Bradley, Siemens or Omron control units. Other compatible control units upon specific request.

EU hygiene and FDA food standards compliant

CE, UL, CUL standards compliant

Industry 4.0 connection ready

Loading device for peel boards and hard bread

In bakeries where the dough is transported on peel boards, loading of the oven is carried out with pointed nose loading devices that take products from the boards and place them on the conveyor belt. Using a pneumatic cylinder that adjusts the height of the nose, the products can be placed on the oven belt as they were originally delivered or flipped to be baked in the correct baking position (Kaiser roll).

The advantage of our loader is its multifunction as it enables loading of products from peel boards, hard bread, and pans.

The loading device is mobile allowing the user to move it away from the oven and frees access to manual loading of the oven for any products, maintenance or cleaning.

Our loader can operate fully automatically synchronized with existing equipment as well as semi-automatically with manual charging of products on the entry conveyor.

 Application Advantages
Bread
Rolls
Pizzas
Ciabatta
Baguettes
Pies
Croissants
Pretzel rolls
Flat bread
• Multiple use (peel boards, pans,molds)
Completely automated (no extra labor)
Synchronized with the oven, automatic proofer
• Heavy duty industrial use
• Delivered pre-assembled

Loading device for pans, pies, cakes

The device transfers products to the conveyor belt through motor-driven guides. The piston rod is lifted and lowered by pneumatic cylinder. The pushing mechanism is adapted to the shape of the pans or molds allowing a gentle transition into the oven.

 Application Advantages
Pan bread
Toast break
Pies
Pastries
• Products in sheet pans
• Multiple use (peel boards, pans,molds)
Completely automated (no extra labor)
Synchronized with the oven, automatic proofer
• Heavy duty industrial use
• Delivered pre-assembled